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The Resource A chef's life, Season two, a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard

A chef's life, Season two, a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard

Creator
Editor
Composer
Producer
Director
Contributor
Summary
Season two hits the road with a new roster of Southern ingredients. Vivian and Ben open a second restaurant, plant heirloom apple trees, go pier fishing, hunt ramps and pick up pecans. We'll tag along as Vivian prepares something special for 400 food writers and chefs down in the Delta, fixes holiday meals to meet her family's high standards, and returns to New York City to cook the meal of her career at the James Beard House
Language
  • eng
  • eng
  • eng
  • eng
Work
Publication
Extent
2 videodiscs (approximately 7 hr.)
Note
  • Documentary
  • Title from disc label
  • Originally produced as episodes of the television series: A chef's life
  • "Explore the South, one ingredient at a time with Chef Vivian Howard"--Container
Contents
  • disc. 2. Obviously, it's pecans
  • Turnips, the roots
  • Turnips, the greens
  • Chicken lickin'
  • Ramp-ing up to Spring
  • Eggs: a dozen ways
  • Eggs: two dozen ways
  • Disc 1.
  • Blueberries and boiling over
  • Shrimp sells
  • R-E-S-P-E-C-T the butterbean
  • Don't Tom Thumb your nose at me! part 1
  • Don't Tom Thumb your nose at me! part 2
  • Apples
  • The fish episode, y'all
Isbn
9781627891639
Instance
Label
A chef's life, Season two
Title
A chef's life
Title number
Season two
Statement of responsibility
a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard
Creator
Contributor
Composer
Director
Director of photography
Editor
Film distributor
Producer
Production company
Publisher
Screenwriter
Subject
Genre
Language
  • eng
  • eng
  • eng
  • eng
Summary
Season two hits the road with a new roster of Southern ingredients. Vivian and Ben open a second restaurant, plant heirloom apple trees, go pier fishing, hunt ramps and pick up pecans. We'll tag along as Vivian prepares something special for 400 food writers and chefs down in the Delta, fixes holiday meals to meet her family's high standards, and returns to New York City to cook the meal of her career at the James Beard House
Cataloging source
TEFMT
Characteristic
videorecording
http://bibfra.me/vocab/lite/collectionName
Chef's life (Television program)
Credits note
Director of photography, Rex Miller ; editor, Tom Vickers ; original score, Chuck Johnson
Dewey number
641.5092
Intended audience
TV parental guidelines rating: TV-G (general audience; most parents would find this program suitable for all ages)
Language note
Subtitles for the deaf and hard of hearing (SDH)
LC call number
TX649.H69
LC item number
C495 2014
http://bibfra.me/vocab/relation/participant
  • 8ytqZw0I-X4
  • S7NqryZaYBQ
PerformerNote
Featuring: Chef Vivian Howard & Ben Knight ; staff of Chef & the Farmer ; and the Howard family
http://library.link/vocab/relatedWorkOrContributorDate
  • 1970-
  • 1978-
http://library.link/vocab/relatedWorkOrContributorName
  • Hill, Cynthia
  • Howard, Vivian
  • Knight, Ben
  • Miller, Rex
  • Vickers, Thomas
  • Johnson, Chuck
  • Markay Media
  • South Carolina Educational Television Network
  • Public Broadcasting Service (U.S.)
  • PBS Distribution (Firm)
Runtime
420
http://library.link/vocab/subjectName
  • Howard, Vivian
  • Howard, Vivian
  • Cooks
  • Celebrity chefs
  • Cooking, American
  • Cooking
  • Restaurants
  • Local foods
  • Locavores
  • Sustainable agriculture
  • Agriculture
  • Agriculture
  • Celebrity chefs
  • Cooking
  • Cooking, American
  • Cooks
  • Local foods
  • Locavores
  • Restaurants
  • Sustainable agriculture
  • North Carolina
  • United States
Technique
live action
Label
A chef's life, Season two, a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard
Instantiates
Publication
Distribution
Copyright
Note
  • Documentary
  • Title from disc label
  • Originally produced as episodes of the television series: A chef's life
  • "Explore the South, one ingredient at a time with Chef Vivian Howard"--Container
Carrier category
videodisc
Carrier category code
  • vd
Carrier MARC source
rdacarrier
Color
multicolored
Configuration of playback channels
quadrophonic multichannel or surround
Content category
two-dimensional moving image
Content type code
  • tdi
Content type MARC source
rdacontent
Contents
  • disc. 2. Obviously, it's pecans
  • Turnips, the roots
  • Turnips, the greens
  • Chicken lickin'
  • Ramp-ing up to Spring
  • Eggs: a dozen ways
  • Eggs: two dozen ways
  • Disc 1.
  • Blueberries and boiling over
  • Shrimp sells
  • R-E-S-P-E-C-T the butterbean
  • Don't Tom Thumb your nose at me! part 1
  • Don't Tom Thumb your nose at me! part 2
  • Apples
  • The fish episode, y'all
Control code
ocn899247594
Dimensions
4 3/4 in.
Dimensions
other
Extent
2 videodiscs (approximately 7 hr.)
Isbn
9781627891639
Media category
video
Media MARC source
rdamedia
Media type code
  • v
Medium for sound
videodisc
Other control number
841887022927
Other physical details
sound, color
Publisher number
ACFL620
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System details
DVD; NTSC; widescreen presentation; stereo
Video recording format
DVD
Label
A chef's life, Season two, a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard
Publication
Distribution
Copyright
Note
  • Documentary
  • Title from disc label
  • Originally produced as episodes of the television series: A chef's life
  • "Explore the South, one ingredient at a time with Chef Vivian Howard"--Container
Carrier category
videodisc
Carrier category code
  • vd
Carrier MARC source
rdacarrier
Color
multicolored
Configuration of playback channels
quadrophonic multichannel or surround
Content category
two-dimensional moving image
Content type code
  • tdi
Content type MARC source
rdacontent
Contents
  • disc. 2. Obviously, it's pecans
  • Turnips, the roots
  • Turnips, the greens
  • Chicken lickin'
  • Ramp-ing up to Spring
  • Eggs: a dozen ways
  • Eggs: two dozen ways
  • Disc 1.
  • Blueberries and boiling over
  • Shrimp sells
  • R-E-S-P-E-C-T the butterbean
  • Don't Tom Thumb your nose at me! part 1
  • Don't Tom Thumb your nose at me! part 2
  • Apples
  • The fish episode, y'all
Control code
ocn899247594
Dimensions
4 3/4 in.
Dimensions
other
Extent
2 videodiscs (approximately 7 hr.)
Isbn
9781627891639
Media category
video
Media MARC source
rdamedia
Media type code
  • v
Medium for sound
videodisc
Other control number
841887022927
Other physical details
sound, color
Publisher number
ACFL620
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System details
DVD; NTSC; widescreen presentation; stereo
Video recording format
DVD

Subject

Genre

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