Coverart for item
The Resource American sfoglino : a master class in handmade pasta, Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton

American sfoglino : a master class in handmade pasta, Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton

Label
American sfoglino : a master class in handmade pasta
Title
American sfoglino
Title remainder
a master class in handmade pasta
Statement of responsibility
Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton
Creator
Contributor
Author
Author of introduction
Photographer
Subject
Genre
Language
eng
Summary
"In American Sfoglino, Evan Funke shares his classic training and provides detailed instructions for making pasta at home. Focusing on 15 pasta shapes, he'll walk readers through each stage of the process with step-by-step photography, from shaping orecchiette and cutting pappardelle to the proper way to blanch, dry, and preserve pasta"--
Assigning source
Provided by publisher
Cataloging source
LBSOR/DLC
http://library.link/vocab/creatorName
Funke, Evan
Dewey number
641.82/2
Illustrations
illustrations
Index
index present
LC call number
TX809.M17
LC item number
F86 2019
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Parla, Katie
  • Wolfinger, Eric
  • Silverton, Nancy
http://library.link/vocab/subjectName
  • Cooking (Pasta)
  • Cooking, Italian
  • Cooking, Italian
  • Cooking (Pasta)
Label
American sfoglino : a master class in handmade pasta, Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references (page 261) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Fundamentals. The basics ; The sfoglino's arsenal--equipment and ingredients ; Master doughs ; How to roll a sfoglia ; Troubleshooting -- Pasta shapes & dishes. Lasagna verde alla bolognese ; Pappardelle ; Tagliatelle ; Maltagliati ; Strichetti ; Garganelli ; Triangoli ; Tortelloni ; Balanzoni ; Tortellini ; Sorpresine ; Cestini ; Caramelle ; Strozzapreti ; Gnocchi di ricotta
Control code
on1082252512
Dimensions
28 cm
Extent
272 pages
Isbn
9781452173313
Lccn
2018059142
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
Label
American sfoglino : a master class in handmade pasta, Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton
Publication
Copyright
Bibliography note
Includes bibliographical references (page 261) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Fundamentals. The basics ; The sfoglino's arsenal--equipment and ingredients ; Master doughs ; How to roll a sfoglia ; Troubleshooting -- Pasta shapes & dishes. Lasagna verde alla bolognese ; Pappardelle ; Tagliatelle ; Maltagliati ; Strichetti ; Garganelli ; Triangoli ; Tortelloni ; Balanzoni ; Tortellini ; Sorpresine ; Cestini ; Caramelle ; Strozzapreti ; Gnocchi di ricotta
Control code
on1082252512
Dimensions
28 cm
Extent
272 pages
Isbn
9781452173313
Lccn
2018059142
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations

Library Locations

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