The Resource Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording)
Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording)
Resource Information
The item Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in DC Public Library System.This item is available to borrow from 1 library branch.
Resource Information
The item Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in DC Public Library System.
This item is available to borrow from 1 library branch.
- Summary
- Bob and Melinda Blanchard, owners of Blanchard's Restaurant on the Caribbean island of Anguilla, noted chefs and cookbook authors, prepare a dinner for friends that features chicken breasts with bacon, marsala, peas and cream; roasted fall vegetables; and white chocolate and apricot bread pudding. Next, the Blanchards host a casual brunch, serving scrambled eggs with roasted cherry tomatoes and chives; Vermont country ham in dark beer; baked onions with rye bread and cheddar; and peach coffee cake
- Language
- eng
- Extent
- 1 videodisc (ca. 70 min.)
- Note
-
- Full screen
- DVD format
- Originally produced for television
- Special features: pantry lists, cooking tips, and bonus interviews with the Blanchards
- Contents
-
- Part 1. Dinner is served
- Part II. Sunday brunch with friends
- Isbn
- 9781593751050
- Label
- Family cooking : from the Blanchard's kitchen
- Title
- Family cooking
- Title remainder
- from the Blanchard's kitchen
- Statement of responsibility
- WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly
- Language
- eng
- Summary
- Bob and Melinda Blanchard, owners of Blanchard's Restaurant on the Caribbean island of Anguilla, noted chefs and cookbook authors, prepare a dinner for friends that features chicken breasts with bacon, marsala, peas and cream; roasted fall vegetables; and white chocolate and apricot bread pudding. Next, the Blanchards host a casual brunch, serving scrambled eggs with roasted cherry tomatoes and chives; Vermont country ham in dark beer; baked onions with rye bread and cheddar; and peach coffee cake
- Cataloging source
- TEFMT
- Characteristic
- videorecording
- Credits note
- Photography, Wyatt Counts ; editor, Mary E. Fenton ; music composed by Spencer Lewis
- Dewey number
- 641.5
- Language note
- Closed-captioned
- LC call number
- TX715
- LC item number
- .F1924x 2003
- PerformerNote
- With Bob & Melinda Blanchard
- http://library.link/vocab/relatedWorkOrContributorDate
-
- 1951-
- 1952-
- http://library.link/vocab/relatedWorkOrContributorName
-
- Blanchard, Robert
- Blanchard, Melinda
- WGBH (Television station : Boston, Mass.)
- WGBH Video (Firm)
- Runtime
- 70
- http://library.link/vocab/subjectName
-
- Cookery
- Dinners and dining
- Brunches
- Technique
- live action
- Label
- Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording)
- Note
-
- Full screen
- DVD format
- Originally produced for television
- Special features: pantry lists, cooking tips, and bonus interviews with the Blanchards
- Color
- multicolored
- Configuration of playback channels
- quadrophonic multichannel or surround
- Contents
- Part 1. Dinner is served -- Part II. Sunday brunch with friends
- Control code
- ocm53922137
- Dimensions
- 4 3/4 in.
- Dimensions
- other
- Extent
- 1 videodisc (ca. 70 min.)
- Isbn
- 9781593751050
- Medium for sound
- videodisc
- Other control number
- 783421377394
- Other physical details
- sd., col.
- Publisher number
- WG37739
- Sound on medium or separate
- sound on medium
- Specific material designation
- videodisc
- System details
- DVD; region 1; Dolby Digital
- Video recording format
- DVD
- Label
- Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording)
- Note
-
- Full screen
- DVD format
- Originally produced for television
- Special features: pantry lists, cooking tips, and bonus interviews with the Blanchards
- Color
- multicolored
- Configuration of playback channels
- quadrophonic multichannel or surround
- Contents
- Part 1. Dinner is served -- Part II. Sunday brunch with friends
- Control code
- ocm53922137
- Dimensions
- 4 3/4 in.
- Dimensions
- other
- Extent
- 1 videodisc (ca. 70 min.)
- Isbn
- 9781593751050
- Medium for sound
- videodisc
- Other control number
- 783421377394
- Other physical details
- sd., col.
- Publisher number
- WG37739
- Sound on medium or separate
- sound on medium
- Specific material designation
- videodisc
- System details
- DVD; region 1; Dolby Digital
- Video recording format
- DVD
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.dclibrary.org/portal/Family-cooking--from-the-Blanchards-kitchen/WzoKBVQSnMs/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.dclibrary.org/portal/Family-cooking--from-the-Blanchards-kitchen/WzoKBVQSnMs/">Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.dclibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.dclibrary.org/">DC Public Library System</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.dclibrary.org/portal/Family-cooking--from-the-Blanchards-kitchen/WzoKBVQSnMs/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.dclibrary.org/portal/Family-cooking--from-the-Blanchards-kitchen/WzoKBVQSnMs/">Family cooking : from the Blanchard's kitchen, WGBH Boston ; producer, Hilary Finkel Buxton ; director, Laurie Donnelly, (videorecording)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.dclibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.dclibrary.org/">DC Public Library System</a></span></span></span></span></div>
