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The Resource Hooch : simplified brewing, winemaking, and infusing at home, Scott Meyer

Hooch : simplified brewing, winemaking, and infusing at home, Scott Meyer

Label
Hooch : simplified brewing, winemaking, and infusing at home
Title
Hooch
Title remainder
simplified brewing, winemaking, and infusing at home
Statement of responsibility
Scott Meyer
Creator
Subject
Genre
Language
eng
Summary
For anyone who has considered brewing a batch of beer or mead at home, or making a custom barrel of wine with local fruit, this thorough guide will clear a path to the bottle. It demystifies the process: from planting hops and fruits to pruning, harvesting, fermenting, flavoring, and bottling one-of-a-kind drinks from your own backyard. It serves as a starting point not only for wines and beers, but also hard ciders, meads, and infusions, and even touches on at-home distilling
Cataloging source
BTCTA
http://library.link/vocab/creatorName
Meyer, Scott
Illustrations
illustrations
Index
index present
LC call number
TP570
LC item number
.M458 2013
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Brewing
  • Wine and wine making
  • Mead
Label
Hooch : simplified brewing, winemaking, and infusing at home, Scott Meyer
Instantiates
Publication
Bibliography note
Includes bibliographical references [page 201-202] and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Fermentation basics -- Wines -- Beer --Cider -- Mead -- Distillations -- Infusions
Control code
ocn808413541
Dimensions
23 cm
Extent
208 pages
Isbn
9780762446032
Isbn Type
(pbk.)
Lccn
2012942523
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
System control number
(OCoLC)808413541
Label
Hooch : simplified brewing, winemaking, and infusing at home, Scott Meyer
Publication
Bibliography note
Includes bibliographical references [page 201-202] and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Fermentation basics -- Wines -- Beer --Cider -- Mead -- Distillations -- Infusions
Control code
ocn808413541
Dimensions
23 cm
Extent
208 pages
Isbn
9780762446032
Isbn Type
(pbk.)
Lccn
2012942523
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
System control number
(OCoLC)808413541

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