Coverart for item
The Resource How to prevent your stroke, J. David Spence

How to prevent your stroke, J. David Spence

Label
How to prevent your stroke
Title
How to prevent your stroke
Statement of responsibility
J. David Spence
Creator
Subject
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorName
Spence, J. David
Dewey number
616.8/1
Illustrations
illustrations
Index
index present
LC call number
RC388.5
LC item number
.S66 2006
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Cerebrovascular disease
  • Cerebrovascular Accident
Label
How to prevent your stroke, J. David Spence
Instantiates
Publication
Bibliography note
Includes bibliographical references (p. 209-213) and index
Contents
Preface -- Glossary of terms -- Generic and trade drug names -- What your doctor can do -- What is a stroke? -- Symptoms and signs -- Plaque in the arteries (atherosclerosis) -- Cardiac tests and brain imaging -- Carotid surgery and stenting -- What you can do -- Risk factors, old and new -- How to manage cholesterol -- How to control high blood pressure -- Adverse drug effects and how to avoid them -- Vitamins, homocysteine, and grapefruit juice -- A guide to healthy meals: gourmet vegetable-based cooking
Control code
ocm62525155
Dimensions
23 cm.
Edition
1st ed.
Extent
xix, 218 p.
Isbn
9780826515377
Isbn Type
(pbk. : alk. paper)
Lccn
2005035450
Other physical details
ill.
Label
How to prevent your stroke, J. David Spence
Publication
Bibliography note
Includes bibliographical references (p. 209-213) and index
Contents
Preface -- Glossary of terms -- Generic and trade drug names -- What your doctor can do -- What is a stroke? -- Symptoms and signs -- Plaque in the arteries (atherosclerosis) -- Cardiac tests and brain imaging -- Carotid surgery and stenting -- What you can do -- Risk factors, old and new -- How to manage cholesterol -- How to control high blood pressure -- Adverse drug effects and how to avoid them -- Vitamins, homocysteine, and grapefruit juice -- A guide to healthy meals: gourmet vegetable-based cooking
Control code
ocm62525155
Dimensions
23 cm.
Edition
1st ed.
Extent
xix, 218 p.
Isbn
9780826515377
Isbn Type
(pbk. : alk. paper)
Lccn
2005035450
Other physical details
ill.

Library Locations

    • Anacostia LibraryBorrow it
      1800 Good Hope Road SE, Washington, DC, 20020, US
      38.86598050000001 -76.9785383
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