The Resource Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,
Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,
Resource Information
The item Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon, represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in DC Public Library System.This item is available to borrow from 1 library branch.
Resource Information
The item Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon, represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in DC Public Library System.
This item is available to borrow from 1 library branch.
- Summary
- "More than three years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. Celebrating the treasures of state fairs, dishes from local rotary clubs, and special meals passed down through immigrant families who settled in different areas of the country, Batali interprets these regional gems with the same excitement and passion that he has approached traditional Italian food. Covering the Northeast and New England, Mid-Atlantic, Deep South, Gulf Coast, Great Lakes, Heartland, Southwest, and Pacific Coast, this book shares America's culinary bounty: from the BBQ styles of Texas, Kansas City, Memphis, and the Carolinas; to the seafood soups and stews of New England; to the spicy gumbos of the Gulf Coast; and the rich berry pies of the Pacific Northwest. All the recipes are simple and easy to follow, from Philly Cheesesteak to Key Lime Pie. While Batali shares time-honored recipes, he also suggests additional ingredients or preparations for many of these traditional dishes to take the flavor up a level. Entertaining riffs on each region's culinary heritage round out this wide-ranging American food bible"--Dust jacket
- Language
- eng
- Edition
- First edition.
- Extent
- xv, 495 pages
- Note
- Includes index
- Contents
-
- Northeast/New England
- Mid-Atlantic
- Deep South
- Gulf Coast
- Great Lakes
- The heartland
- Southwest
- Pacific Coast
- Basic recipes
- Isbn
- 9781455584710
- Label
- Mario Batali big American cookbook : 250 favorite recipes from across the USA
- Title
- Mario Batali big American cookbook
- Title remainder
- 250 favorite recipes from across the USA
- Statement of responsibility
- Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,
- Title variation
- Big American cookbook
- Language
- eng
- Summary
- "More than three years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. Celebrating the treasures of state fairs, dishes from local rotary clubs, and special meals passed down through immigrant families who settled in different areas of the country, Batali interprets these regional gems with the same excitement and passion that he has approached traditional Italian food. Covering the Northeast and New England, Mid-Atlantic, Deep South, Gulf Coast, Great Lakes, Heartland, Southwest, and Pacific Coast, this book shares America's culinary bounty: from the BBQ styles of Texas, Kansas City, Memphis, and the Carolinas; to the seafood soups and stews of New England; to the spicy gumbos of the Gulf Coast; and the rich berry pies of the Pacific Northwest. All the recipes are simple and easy to follow, from Philly Cheesesteak to Key Lime Pie. While Batali shares time-honored recipes, he also suggests additional ingredients or preparations for many of these traditional dishes to take the flavor up a level. Entertaining riffs on each region's culinary heritage round out this wide-ranging American food bible"--Dust jacket
- Cataloging source
- DLC
- http://library.link/vocab/creatorName
- Batali, Mario
- Dewey number
- 641.5973
- Index
- index present
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
- Webster, Jim
- http://library.link/vocab/subjectName
-
- Cooking, American
- Local foods
- Cooking, American
- Local foods
- United States
- Label
- Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Northeast/New England -- Mid-Atlantic -- Deep South -- Gulf Coast -- Great Lakes -- The heartland -- Southwest -- Pacific Coast -- Basic recipes
- Control code
- ocn952964470
- Dimensions
- 27 cm
- Edition
- First edition.
- Extent
- xv, 495 pages
- Isbn
- 9781455584710
- Isbn Type
- (hardcover)
- Lccn
- 2016022712
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- Label
- Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Northeast/New England -- Mid-Atlantic -- Deep South -- Gulf Coast -- Great Lakes -- The heartland -- Southwest -- Pacific Coast -- Basic recipes
- Control code
- ocn952964470
- Dimensions
- 27 cm
- Edition
- First edition.
- Extent
- xv, 495 pages
- Isbn
- 9781455584710
- Isbn Type
- (hardcover)
- Lccn
- 2016022712
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
Embed
Settings
Select options that apply then copy and paste the RDF/HTML data fragment to include in your application
Embed this data in a secure (HTTPS) page:
Layout options:
Include data citation:
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.dclibrary.org/portal/Mario-Batali-big-American-cookbook--250-favorite/QEN6XecFp4Q/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.dclibrary.org/portal/Mario-Batali-big-American-cookbook--250-favorite/QEN6XecFp4Q/">Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.dclibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.dclibrary.org/">DC Public Library System</a></span></span></span></span></div>
Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements
Preview
Cite Data - Experimental
Data Citation of the Item Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,
Copy and paste the following RDF/HTML data fragment to cite this resource
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.dclibrary.org/portal/Mario-Batali-big-American-cookbook--250-favorite/QEN6XecFp4Q/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.dclibrary.org/portal/Mario-Batali-big-American-cookbook--250-favorite/QEN6XecFp4Q/">Mario Batali big American cookbook : 250 favorite recipes from across the USA, Mario Batali ; with Jim Webster ; art direction by Douglas Riccardi ; photography by Quentin Bacon,</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.dclibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.dclibrary.org/">DC Public Library System</a></span></span></span></span></div>