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The Resource The Southern Italian table, Arthur Schwartz ; photographs by Alan Richardson

The Southern Italian table, Arthur Schwartz ; photographs by Alan Richardson

Label
The Southern Italian table
Title
The Southern Italian table
Statement of responsibility
Arthur Schwartz ; photographs by Alan Richardson
Creator
Contributor
Subject
Language
eng
Cataloging source
BTCTA
http://library.link/vocab/creatorName
Schwartz, Arthur
Dewey number
641.59457
Illustrations
illustrations
Index
index present
LC call number
TX723.2.S65
LC item number
S343 2009
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorDate
1956-
http://library.link/vocab/relatedWorkOrContributorName
Richardson, Alan
http://library.link/vocab/subjectName
Cooking, Italian
Label
The Southern Italian table, Arthur Schwartz ; photographs by Alan Richardson
Instantiates
Publication
Note
  • Includes index
  • "Authentic tastes from traditional kitchens"--Jacket
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction -- Antipasti/Appetizers and Snacks -- Insalate/Salads -- Minestra e Zuppe/Soups -- Sugo e Ragú/Tomato sauces and ragú -- Pasta and Risotto -- Formaggio e Uova/Cheese and eggs -- Pesce e Frutti di Mare/Fish and Shellfish -- Carne e Pollo/Meat and chicken -- Verdure/Vegetables and side dishes -- Dolci/Sweets
Control code
ocn316029210
Dimensions
25 cm.
Edition
First edition
Extent
256 pages
Isbn
9780307381347
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
Label
The Southern Italian table, Arthur Schwartz ; photographs by Alan Richardson
Publication
Note
  • Includes index
  • "Authentic tastes from traditional kitchens"--Jacket
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction -- Antipasti/Appetizers and Snacks -- Insalate/Salads -- Minestra e Zuppe/Soups -- Sugo e Ragú/Tomato sauces and ragú -- Pasta and Risotto -- Formaggio e Uova/Cheese and eggs -- Pesce e Frutti di Mare/Fish and Shellfish -- Carne e Pollo/Meat and chicken -- Verdure/Vegetables and side dishes -- Dolci/Sweets
Control code
ocn316029210
Dimensions
25 cm.
Edition
First edition
Extent
256 pages
Isbn
9780307381347
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations

Library Locations

    • Chevy Chase LibraryBorrow it
      5625 Connecticut Ave. NW, Washington, DC, 20015, US
      38.9651433 -77.07510599999999
    • Palisades LibraryBorrow it
      4901 V St. NW, Washington, DC, 20007, US
      38.9183989 -77.0971728
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