Coverart for item
The Resource The complete sous vide supreme cookbook : easy, delicious, state-of-the-art cooking

The complete sous vide supreme cookbook : easy, delicious, state-of-the-art cooking

Label
The complete sous vide supreme cookbook : easy, delicious, state-of-the-art cooking
Title
The complete sous vide supreme cookbook
Title remainder
easy, delicious, state-of-the-art cooking
Title variation
Sous Vide Supreme cookbook
Subject
Genre
Language
eng
Summary
"The sous vide method ensures perfectly-cooked, nutritious, and impressive meals using the water bath technique to precisely control temperatures. Covering a full range of cuisines and courses, this cookbook contains 80 accessible recipes and showcases the full range of benefits the sous vide machine has to offer"--Page 4 of cover
Cataloging source
YDXCP
Dewey number
641.5/87
Illustrations
illustrations
Index
no index present
Literary form
non fiction
http://library.link/vocab/subjectName
  • Sous-vide cooking
  • Cooking
Label
The complete sous vide supreme cookbook : easy, delicious, state-of-the-art cooking
Instantiates
Publication
Distribution
Note
  • At head of title: Sous Vide Supreme ®
  • Subtitle from cover
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Appetizers & light bites -- Fish & seafood -- Poultry -- Meat -- Vegetarian -- Desserts
Control code
ocn919861759
Dimensions
25 cm
Extent
160 pages
Isbn
9780600633266
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)919861759
Label
The complete sous vide supreme cookbook : easy, delicious, state-of-the-art cooking
Publication
Distribution
Note
  • At head of title: Sous Vide Supreme ®
  • Subtitle from cover
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Appetizers & light bites -- Fish & seafood -- Poultry -- Meat -- Vegetarian -- Desserts
Control code
ocn919861759
Dimensions
25 cm
Extent
160 pages
Isbn
9780600633266
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)919861759

Library Locations

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      38.894372 -76.99644599999999
    • Shepherd Park (Juanita E. Thornton) LibraryBorrow it
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      38.9803141 -77.026951
    • Shaw (Watha T. Daniel) LibraryBorrow it
      1630 7th St. NW, Washington, DC, 20001, US
      38.9123733 -77.022493
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