The Resource What to eat, Marion Nestle
What to eat, Marion Nestle
Resource Information
The item What to eat, Marion Nestle represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in DC Public Library System.This item is available to borrow from 3 library branches.
Resource Information
The item What to eat, Marion Nestle represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in DC Public Library System.
This item is available to borrow from 3 library branches.
- Language
- eng
- Edition
- 1st ed.
- Extent
- ix, 611 p.
- Contents
-
- PRODUCE SECTION: Fruits & vegetables: the price of fresh
- Organics: hype or hope
- Produce: safe at any price
- Genetically modified, irradiated, and politicized
- DAIR SECTION: Milk and more milk: subject to debate
- Dairy foods: raw and cooked
- Yogurt: health food or dessert
- DAIRY SUBSTITUTES: Margarine: accept no substitutes
- You CAN believe it's not butter
- Soy milk: panacea or just another food
- MEAT SECTION: A range of meaty issues
- Questions of safety
- Organic vs. "natural"
- FISH COUNTER: Dilemmas and quandaries
- The methylmercury dilemma
- The fish-farming dilemma
- The fish-labeling dilemma
- Safely and sustainability
- CENTER AISLES: COOL AND FROZEN: Eggs: the "incredible" edibles
- Eggs and the salmonella problem
- Frozen foods: decoding ingredients
- A digression into calories and diets
- Frozen foods: reading nutrition facts
- CENTER AISLES: PROCESSED: Wheat flour and the glycemic index
- Sugars
- Cereals: sweet and supposedly healthy
- Packaged foods: health endorsements
- Snack foods: sweet, salty, and caloric
- Foods just for kids
- Oils: fat and more fat
- BEVEAGE AISLE: Water everywhere: bottled and not
- "Healthy" drinks: sugared and artificially sweetened
- Teas and coffees: caffeine to eco-labels
- SPECIAL SECTIONS: Infant formula and baby food
- Supplements & health food
- Bread: the bakery
- Prepared foods: salads and more
- Tacking action
- Conversion tables
- Terms used to describe fats in oils and foods
- Isbn
- 9780865477049
- Label
- What to eat
- Title
- What to eat
- Statement of responsibility
- Marion Nestle
- Language
- eng
- Cataloging source
- DLC
- http://library.link/vocab/creatorName
- Nestle, Marion
- Dewey number
- 613.2
- Index
- index present
- LC call number
- RA784
- LC item number
- .N46 2006
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/subjectName
-
- Nutrition
- Diet
- Health
- Nutrition
- Diet
- Health Behavior
- Food
- Nutritive Value
- Label
- What to eat, Marion Nestle
- Bibliography note
- Includes bibliographical references (p. [533]-587) and index
- Contents
- PRODUCE SECTION: Fruits & vegetables: the price of fresh -- Organics: hype or hope -- Produce: safe at any price -- Genetically modified, irradiated, and politicized -- DAIR SECTION: Milk and more milk: subject to debate -- Dairy foods: raw and cooked -- Yogurt: health food or dessert -- DAIRY SUBSTITUTES: Margarine: accept no substitutes -- You CAN believe it's not butter -- Soy milk: panacea or just another food -- MEAT SECTION: A range of meaty issues -- Questions of safety -- Organic vs. "natural" -- FISH COUNTER: Dilemmas and quandaries -- The methylmercury dilemma -- The fish-farming dilemma -- The fish-labeling dilemma -- Safely and sustainability -- CENTER AISLES: COOL AND FROZEN: Eggs: the "incredible" edibles -- Eggs and the salmonella problem -- Frozen foods: decoding ingredients -- A digression into calories and diets -- Frozen foods: reading nutrition facts -- CENTER AISLES: PROCESSED: Wheat flour and the glycemic index -- Sugars -- Cereals: sweet and supposedly healthy -- Packaged foods: health endorsements -- Snack foods: sweet, salty, and caloric -- Foods just for kids -- Oils: fat and more fat -- BEVEAGE AISLE: Water everywhere: bottled and not -- "Healthy" drinks: sugared and artificially sweetened -- Teas and coffees: caffeine to eco-labels -- SPECIAL SECTIONS: Infant formula and baby food -- Supplements & health food -- Bread: the bakery -- Prepared foods: salads and more -- Tacking action -- Conversion tables -- Terms used to describe fats in oils and foods
- Control code
- ocm64688551
- Dimensions
- 24 cm.
- Edition
- 1st ed.
- Extent
- ix, 611 p.
- Isbn
- 9780865477049
- Isbn Type
- (hardcover : alk. paper)
- Lccn
- 2006007886
- Other control number
- 9780865477049
- Label
- What to eat, Marion Nestle
- Bibliography note
- Includes bibliographical references (p. [533]-587) and index
- Contents
- PRODUCE SECTION: Fruits & vegetables: the price of fresh -- Organics: hype or hope -- Produce: safe at any price -- Genetically modified, irradiated, and politicized -- DAIR SECTION: Milk and more milk: subject to debate -- Dairy foods: raw and cooked -- Yogurt: health food or dessert -- DAIRY SUBSTITUTES: Margarine: accept no substitutes -- You CAN believe it's not butter -- Soy milk: panacea or just another food -- MEAT SECTION: A range of meaty issues -- Questions of safety -- Organic vs. "natural" -- FISH COUNTER: Dilemmas and quandaries -- The methylmercury dilemma -- The fish-farming dilemma -- The fish-labeling dilemma -- Safely and sustainability -- CENTER AISLES: COOL AND FROZEN: Eggs: the "incredible" edibles -- Eggs and the salmonella problem -- Frozen foods: decoding ingredients -- A digression into calories and diets -- Frozen foods: reading nutrition facts -- CENTER AISLES: PROCESSED: Wheat flour and the glycemic index -- Sugars -- Cereals: sweet and supposedly healthy -- Packaged foods: health endorsements -- Snack foods: sweet, salty, and caloric -- Foods just for kids -- Oils: fat and more fat -- BEVEAGE AISLE: Water everywhere: bottled and not -- "Healthy" drinks: sugared and artificially sweetened -- Teas and coffees: caffeine to eco-labels -- SPECIAL SECTIONS: Infant formula and baby food -- Supplements & health food -- Bread: the bakery -- Prepared foods: salads and more -- Tacking action -- Conversion tables -- Terms used to describe fats in oils and foods
- Control code
- ocm64688551
- Dimensions
- 24 cm.
- Edition
- 1st ed.
- Extent
- ix, 611 p.
- Isbn
- 9780865477049
- Isbn Type
- (hardcover : alk. paper)
- Lccn
- 2006007886
- Other control number
- 9780865477049
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.dclibrary.org/portal/What-to-eat-Marion-Nestle/DrVviPaakLw/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.dclibrary.org/portal/What-to-eat-Marion-Nestle/DrVviPaakLw/">What to eat, Marion Nestle</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.dclibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.dclibrary.org/">DC Public Library System</a></span></span></span></span></div>
