Extreme cuisine, the weird & wonderful foods that people eat, by Jerry Hopkins ; foreword by Anthony Bourdain ; photographs by Michael Freeman - pbk
Format
pbk
Label
Extreme cuisine, the weird & wonderful foods that people eat, by Jerry Hopkins ; foreword by Anthony Bourdain ; photographs by Michael Freeman - pbk
Edition
First edition
Isbn
9780794602550
Physical Description
320 pages, [32] pages of plates, illustrations (chiefly color), 23 cm
Cover Art
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