DC Public Library System

How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith

Label
How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith
Note
Includes index
Edition
First American edition.
Isbn
9781465461193
Physical Description
255 pages, color illustrations, 25 cm
Cover Art
Carrier category
Media category
Mapped to

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