Incoming Resources
- Art in pastry: the delicate art of pastry decoration, recipes and ideas for extraordinary pies and tarts, Julie Jones ; photography by Andrew Montgomery
- The perfect pie, your ultimate guide to classic and modern pies, tarts, gallettes, and more, America's Test Kitchen
- Crazy about pies, irresistible pies for every sweet occasion, Krystina Castella
- Sister Pie, the recipes & stories of a big-hearted bakery in Detroit, Lisa Ludwinski ; photographs, E.E. Berger
- The new pie, modern techniques for the classic American dessert, by Chris Taylor and Paul Arguin ; photographs by Andrew Thomas Lee
- Southern baked, celebrating life with pie, Amanda Dalton Wilbanks
- Pie style, stunning designs and flavorful fillings you can make at home, Helen Nugent ; photography by James Brand
- Pie all the time, elevated sweet and savory recipes for every occasion, Taylor Harbin
- Magpie, sweets and savories from Philadelphia's favorite pie boutique, Holly Ricciardi with Miriam Harris
- À̀ la mode, 120 recipes in 60 pairings : pies, tarts, cakes, crisps, and more topped with ice cream, gelato, frozen custard, and more, Bruce Weinstein & Mark Scarbrough ; photographs by Eric Medsker
- A few good pie places, WQED Pittsburgh ; producer/writer/narrator, Rick Sebak
- Perfect pies & more, all new pies, cookies, bars, and cakes from America's pie-baking champion, Michele Stuart
- Tart it up!, sweet & savory tarts & pies, Eric Lanlard ; photography by Kate Whitaker
- Pies and tarts, the definitive guide to classic and contemporary favorites from the world's premier culinary college, Kristina Petersen Migoya ; photography by Ben Fink
- Pie maker & co, top-rated recipes for your favourite kitchen gadgets
- Pie, Sara Foster