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Incoming Resources
- Charred & scruffed, bold new techniques for explosive flavor on and off the grill, Adam Perry Lang with Peter Kaminsky
- The Chew, what's for dinner?, 100 easy recipes for every night of the week, edited by Peter Kaminsky and Ashley Archer
- Seven fires, grilling the Argentine way, Francis Mallmann, with Peter Kaminsky
- The catch of a lifetime, moments of flyfishing glory, edited by Peter Kaminsky