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Korean paleo, 80 bold-flavored, gluten-and grain-free recipes, Jean Choi founder of What great gramdma ate

Label
Korean paleo, 80 bold-flavored, gluten-and grain-free recipes, Jean Choi founder of What great gramdma ate
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Korean paleo
Oclc number
1019938248
Responsibility statement
Jean Choi founder of What great gramdma ate
Sub title
80 bold-flavored, gluten-and grain-free recipes
Summary
"Enjoy healthier versions of all your Korean favorites with Jean Choi's innovative spin on her family's traditional recipes. Jean--a certified Nutritional Therapy Practitioner and the founder of What Great Grandma Ate--shares Paleo-fied versions of authentic meals from her family's cookbook. These include gluten-, dairy- and grain-free takes on classic Korean dishes plus so much more. Whether you're on a strict Paleo diet or simply searching for a way to make your typical takeout order healthier and at home, this book ensures that your Korean cravings will never go unsatisfied again."--Provided by publisher
Table Of Contents
Cooking with BAP (rice dishes) -- BBQS and so much more (pork dishes) -- Piping hot soups and stews -- GookSoo time! (Noodles) -- Not- your-typical pancakes -- More banchan please? (side dishes) -- Best of both worlds (fusion) -- Something sweet to balance out the spicy -- Korean kitchen must-haves
resource.variantTitle
Korean paleo, eighty bold-flavoured, gluten- and grain-free recipes80 bold-flavored, gluten- and grain-free recipes
Classification
Content
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