DC Public Library System

The Sqirl jam (jelly, fruit butter, and others) book, Jessica Koslow with Betty Hallock ; photography by Scott Barry

Label
The Sqirl jam (jelly, fruit butter, and others) book, Jessica Koslow with Betty Hallock ; photography by Scott Barry
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
The Sqirl jam (jelly, fruit butter, and others) book
Oclc number
1164799361
Responsibility statement
Jessica Koslow with Betty Hallock ; photography by Scott Barry
Summary
"Jessica Koslow, the chef and owner of LA's iconic restaurant Sqirl, is world renowned for her inventive, vibrant, transcendentally delicious jams. In this home cook-friendly collection of more than 75 recipes, she reveals her secrets to making, jams, jellies, butters, marmalades, and other fruit preserves." -- back cover
Classification
Photographer
Mapped to

Incoming Resources