Label
Food -- Popular works
Incoming Resources
- An apple a day, the myths, misconceptions, and truths about the foods we eat, Joe Schwarcz
- Food and nutrition, what everyone needs to know, P.K. Newby, ScD, MPH, MS
- The science of food, an exploration of what we eat and how we cook, Marty Jopson
- A grain of salt, the science and pseudoscience of what we eat, Dr. Joe Schwarcz
- The angry chef's guide to spotting bullshit in the world of food, bad science and the truth about healthy eating, Anthony Warner